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Showing 5 out of a total of 5 results for collection: Research Reports: Vega School of Brand Leadership. (0.008 seconds)

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Creating brand awareness through the production of cheese

Griffiths, Steven (The IIE, 2018)
Exploring the effects of the Cape Twon water crisis on consumer attitudes and buying behaviour towards water-efficient personal care products

Dlamini, Zinhle (The IIE, 2018)
Understanding the impact of "Day Zero" on the University of Cape Town's brand image through the possible decision of enrolled students leaving the university due to limited water resources

Pedro, Porschia Kim (The IIE, 2018)
An exploratory study on consumer behaviour in response to the water crisis within Fresnaye, Cape Town

Sher, Casey Leigh (The IIE, 2018)
The impact of ‘Day Zero' on the Western Cape wine industry: A qualitative analysis into the perceptions and attitudes of students towards the allocation of municipal water under ‘Day Zero’ conditions.

Burger, Clare (The IIE, 2018)

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Author
Subject
- Consumer behaviour (5)
- Environmental impact (5)
- Day Zero (2)
- Drought (2)
- Water consumption (2)
- Water crisis (2)
- Agricultural sector (1)
- Agriculture (1)
- Brand awareness (1)
- Brand identity (1)
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Date Issued
- 2018 (5)
Has File(s)
- Yes (5)